Spicy Honey-Brushed Chicken Thighs
One of the most popular Cooking Light chicken recipes, these sweet and spicy grilled chicken thighs are flavored with chili powder, cumin, garlic and cider vinegar
Ingredients:
- 2 teaspoons garlic powder
- 2 teaspoons chili powder
- 1 teaspoon salt
- 1 teaspoon ground cumin
- 1 tsp paprika
- 1/2 teaspoon ground red pepper
- 8 skinless, boneless chicken thighs
- 6 tablespoons honey
- 2 teaspoons cider vinegar
Directions:
Combine first 6 ingredients in a large bowl. Add chicken to bowl toss to coat. Place chicken on a grill. Grill chicken 5 minutes on each side.
Combine honey and vinegar in a small bowl, stirring well. Brush 1/4 cup honey mixture on chicken. Grill 1 minute. Turn chicken over. Brush chicken with remaining honey mixture. Grill 1 additional minute or until chicken is done.
Spicy Honey-Brushed Chicken Thighs
- Product Code:Poultry
- Availability:In Stock
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$0.00
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